Dine in Menu

Starters

$12.95

Pappadums Platter GF NF
6 pieces of pappadams served with 3 dips of choice (tomato onion salad, hot chilli dip, mint sauce, mango chutney, raita)
$12.95

Vegetable Pakora (4pcs) GF NF V
Mixed Vegetables delicately spiced dipped in chickpea batter and deep fried.
$7.95

Vegetable samosa (2pcs) NF
Home-made pastry triangles filled with potatoes, peas, spices and cumin seed and deep fried.
$8.95

Meat samosa (2pcs) NF
Home-made pastry triangles filled with lamb mince peas spices and cumin seed and deep fried.
$15.95

Chicken tikka (4pcs) GF NF
Boneless chicken morsels marinated in yoghurt lime juice and spices and cooked in tandoor.
$15.95
Cheesy Chicken Tikka (4pcs) GF NF
Chicken tikka done in a special homemade cheesy sauce
$12.95
Onion bhaji (4pcs) GF NF V
Small balls of onions delicately spiced with ginger garlic dipped in chickpea batter and deep fried.
$19.95

Pakora

Prawn (8PCS) GF NF
$14.95

Chicken (12PCS) GF NF
$15.95

Fish (4pcs) GF NF
$15.95

Paneer (8pcs) GF NF
Marinated delicately spiced with ginger, garlic, battered and deep fried.
$15.95

Half Tandoori Chicken (4pcs) GF NF
Chicken marinated in hung yoghurt selected herbs and spices and cooked in tandoor.
$23.95

Full Tandoori Chicken (8pcs) GF NF
Chicken marinated in hung yoghurt selected herbs and spices and cooked in tandoor
$23.95

Tandoori lamb cutlets (4pcs) GF NF
French cut lamb chops marinated in hung yoghurt selected herbs and spices and cooked in tandoor
$15.95

Tandoori mushroom (8pcs) GF NF V
Mushroom Marinated in delicately spiced chickpea batter ginger garlic and cooked in tandoor.
$15.95

Lamb sheekh kebab (4pcs) GF NF
Skewers of lamb mince onion capsicum and spices cooked in tandoor
$21.95

Mix platter for 2 NF
Consists of 2 pcs each of Chicken Tikka ,Onion Bhaji, Lamb Sheekh Kebab And Vegetable Pakora
$18.95

Vegetable platter for 2 NF
Consists of 2 pcs each of Vege Samosa,Onion Bhaji, Tandoori Mushroom And Vegetable Pakora
$25.95

Tandoori platter for 2 GF NF
Consists of 2 pcs each of Tandoori Chicken ,Lamb Cutlets, Lamb Sheekh Kebab And Fish Pakora
$19.95

Lamb Raan (8pcs) GF NF
Leg of lamb morsels marinated in mustard oil yoghurt spices slow cooked and then roasted in tandoor oven
$21.95

Chilli Garlic Prawns (8pcs) GF
Tiger prawns cooked with capsicum, onion, ginger, garlic & spices in a sweet & sour sauce and finished with fresh coriander
$18.95

Kashmiri Lamb Ribs (GF)
Baby Lamb Ribs marinated with tamarind & Kashmiri spice marinade and slow cooked for 5 hours

Punjab Curry Club Bestsellers

$23.95

Butter Chicken GF NF
Chicken tikka cooked in Creamy tomato based sauce with mild spices with butter
$23.95

Lamb Korma GF
Tender pieces of lamb cooked with ground almond, cashews and selected spices used to create this rich delicacy.
$25.95

Handi GF NF
A chef’s special curry cooked in a Dum Pukth style with hot spices, whole chillies, onion, tomatoes and a touch of yoghurt. A Mughal specialty
$25.95

Sindhi Chilli GF NF
Cooked with fresh chilli, ginger, garlic, hot spices and chef’s special sauce.

Chef’s specials ($25.95)

CHOICE OF CHICKEN TIKKA, LAMB, BEEF, PRAWNS, FISH, MIX SEAFOOD*, PANEER, MIX VEG *Mixed Seafood includes Fish, Prawns, Mussels & Calamari – 25.95

Dhansak GF

Simmered with mixed lentils, spices, mixed fruits and yoghurt to give it a signature sweet and sour flavour.

Goat curry GF NF
A Punjab Curry Club specialty goat curry pieces with bone and boneless marinated in secret blend of spices and yoghurt for 24 hrs and then slow cooked in traditional north Indian style.
Methi Malai GF
A mouth watering creamy sauce with fenugreek leaves, sultanas, indian gravy and hot spices. Perfect mild to medium curry.
Handi GF NF
A chef’s special curry cooked in a Dum Pukth style with hot spices, whole chillies, onion, tomatoes and a touch of yoghurt. A Mughal specialty.
Kadahi GF
Pan fried with fresh ginger, garlic, tomato, onion and capsicum. Finished with hot spices in a creamy tomato based sauce.
Achari GF NF
Choice of meat cooked with pickle spices, ghee, garlic, ginger finished with Chef’s special gravy and garnished with fresh coriander.
Makhni GF
Morsels of chicken cooked with capsicum, onions, creamy curry with hot spices and Nuts.
Tadka GF NF
Choice of meat cooked with fresh chilli, hot spices, tomato and onions and finished with a touch of cream and fresh coriander.

Curries

CHOICE OF CHICKEN TIKKA/BEEF / LAMB – $23.95 FISH/PRAWN – $24.95 MIXED SEAFOOD* – $26.95 *Mixed Seafood includes Fish, Prawns, Mussels & Calamari

Butter GF NF
Creamy tomato based sauce with mild spices with butter
Masala GF NF
Rich creamy tomato sauce with fresh capsicum, onion, coriander and spices
Korma GF
Ground almond, cashews and selected spices used to create this rich creamy exotic curry
Jalfrezi GF NF
Choice of meat or seafood panfried with garlic, ginger, capsicum, onion, tomato, finished with vinegar and onion based gravy
Punjabi GF NF
Choice of meat or seafood cooked in kadahi style with garlic, ginger, onion, tomato, hot spices finished with fresh coriander
Madras GF NF
Onion based gravy simmered with coconut cream, hot spices and tempered with mustard seeds
Mango GF NF
Choice of meat or seafood cooked with alphonso mango pulp, mild spices and cream
Do Piyaza GF NF
Signature onion based gravy with spices fresh onion, mushroom and fished with yoghurt
Bhuna GF NF
An English favorite curry cooked with fresh garlic, capsicum, onion, tomato, herbs and spices
Nawaabi GF
Favorite of Mughal kings this curry is cooked with diced fruit, selected spices and herbs and
finished with cream
Sour lime GF NF
Curry cooked with fresh lime juice, yoghurt, onion based gravy, spices and coriander
Mushroom GF NF
Fresh mushrooms cooked with signature onion gravy, cream and garnished with fresh coriander
Saagwala/Palak GF NF
North indian winter staple curry made with blanched english spinach mustard leaves,signature spices and finished with butter
Sabji GF NF
Choice of meat or seafood cooked with fresh vegetables, ginger, selected spices and creamy onion sauce
Rogan Josh GF NF
Choice of meat cooked in provincial style with north indian spice blend in our signature rogan josh sauce
Pasanda GF NF
Creamy onion based gravy with mild spices
Malabar GF NF
Signature onion gravy cooked with desiccated coconut, fresh cream and mild spices

Vegan Curries ($22.95)

Bombay Aloo GF NF V
Tangy potatoes cooked with traditional spices and finished with fresh coriander.
Chana Masala GF NF V
Chickpeas cooked with ginger garlic onion tomatoes and authentic spices and fresh coriander.
Tadka Dhal GF NF V
Yellow lentils cooked with cumin seed coriander powder and turmeric. A perfect curry to have with basmati rice.
Aloo Gobi GF NF V
Cauliflower and potatoes with mild spices turmeric and fresh coriander. Everyday homemade style dry curry.
Korma (tofu/potato/ mix veg/ Kofta) GF V
Ground almond, cashews and selected spices used to create this rich creamy exotic curry
Saagwala (tofu/potato/ mix veg/ Kofta) GF NF V
North indian winter staple curry made with blanched english spinach mustard leaves, signature spices and finished with touch of coconut milk.
Butter (tofu/potato/ mix veg/ Kofta) GF NF V
Ricy tomato based sauce cooked with coconut milk and spices
Matar (Aloo/Mushrooms) GF NF V
Peas and potatoes curry cooked with onions tomato and spices. An everyday home style cooked curry.
Veg Dhal GF NF V
Yellow lentils cooked with cumin seed, coriander powder and turmeric and mixed vegetables

Vegetarian ($22.95)

Vege Korma GF
Ground almond, cashews and selected spices used to create this rich creamy exotic curry
Saagwala/Palak (paneer/potato/mix veg) GF NF
North indian winter staple curry made with blanched english spinach, mustard leaves, signature spices and finished with butter
Dal Makhni GF NF
Black lentils and red kidney beans cooked with onion gravy, fresh cream, selected herbs and spices and tempered with butter.
Butter (kofta/paneer/mix veg) GF NF
Creamy tomato based sauce with mild spices with butter
Tikka Masala (kofta/paneer/mix veg) GF NF
Rich creamy tomato sauce with fresh capsicum, onion, coriander and spices
Malai Kofta or Paneer GF
Ground almond, cashews and selected spices used to create this rich creamy exotic curry
Matar Paneer GF NF
Peas and cottage cheese curry cooked with onions tomato and spices. An everyday home style cooked curry.
Punjabi Dhai GF NF V

Black lentils and red kidney beans cooked with fresh coriander, onions, tomato and spices.

Starters

Pappadums Platter GF NF

Vegetable Pakora (4pcs) GF NF V

Vegetable samosa (2pcs) NF

Meat samosa (2pcs) NF

Chicken tikka (4pcs) GF NF

Cheesy Chicken Tikka (4pcs) GF NF

Onion bhaji (4pcs) GF NF V

Pakora

Prawn (8PCS) GF NF

Chicken (12PCS) GF NF

Fish (4pcs) GF NF

Paneer (8pcs) GF NF

Half Tandoori Chicken (4pcs) GF NF

Full Tandoori Chicken (8pcs) GF NF

Tandoori lamb cutlets (4pcs) GF NF

Tandoori mushroom (8pcs) GF NF V

Lamb sheekh kebab (4pcs) GF NF

Mix platter for 2 NF

Vegetable platter for 2 NF

Tandoori platter for 2 GF NF

Lamb Raan (8pcs) GF NF

Chilli Garlic Prawns (8pcs) GF

Kashmiri Lamb Ribs (GF)

Rice

Pilau rice GF NF V

Coconut rice GF NF V

Saffron rice GF NF V

Mushroom and Onion Rice GF NF V

Kids Menu

Fish & Chips NF

Chicken Nuggets & Chips NF

Kids Butter Chicken GF NF

Kids Mango Chicken GF NF

Kids Chicken Korma GF

Punjab Curry Club Bestsellers

Butter Chicken GF NF

Lamb Korma GF

Handi GF NF

Sindhi Chilli GF NF

Chef’s specials ($25.95)

Dhansak GF

Goat curry GF NF

Methi Malai GF

Handi GF NF

Kadahi GF

Achari GF NF

Makhni GF

Tadka GF NF

Curries

Butter GF NF

Masala GF NF

Korma GF

Jalfrezi GF NF

Punjabi GF NF

Madras GF NF

Mango GF NF

Do Piyaza GF NF

Bhuna GF NF

Nawaabi GF

Sour lime GF NF

Mushroom GF NF

Saagwala/Palak GF NF

Sabji GF NF

Rogan Josh GF NF

Pasanda GF NF

Malabar GF NF

Vegan Curries ($22.95)

Bombay Aloo GF NF V

Chana Masala GF NF V

Tadka Dhal GF NF V

Aloo Gobi GF NF V

Korma (tofu/potato/ mix veg/ Kofta) GF V

Saagwala (tofu/potato/ mix veg/ Kofta) GF NF V

Butter (tofu/potato/ mix veg/ Kofta) GF NF V

Matar (Aloo/Mushrooms) GF NF V

Veg Dhal GF NF V

Vegetarian ($22.95)

Vege Korma GF